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This breakfast powerhouse combines two nutrient-packed favorites: beef and potatoes. Beef provides a healthy dose of protein, B-vitamins, iron, and zinc, while the potatoes provide the antioxidant vitamin C, potassium, and several B-vitamins. It’s an easy dish to prep on Sunday and enjoy throughout the week.
Nutrition (per serving)
Calories: 367; protein: 26g; fat: 20g; carbs: 20g; sugar: 2g
Recipe and photo by Amee Livingston of Amee’s Savory Dish.
Preheat oven to…
Have you heard about Carb Cycling for extreme fat burning?