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4.4 out of 5 stars5 stars66%4 stars15%3 stars12%2 stars3%1 star3%33 ratings33 Moderate low carbModerate low carb75% Fat17% Protein7% Carbs13 g carbs / serving Medium 20 m + 2 h 20 m20 minutes preparation2 hours 20 minutes cooking time
The classical Hungarian stew with rich flavors of pepper, tomato and caraway. Serve it with delicious butter-fried cabbage instead of potatoes or rice.
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The post Goulash with Butter-Fried Cabbage appeared first on Diet Doctor.
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